This is one of our cheapest meals and one of our favourites. I take a few potatoes, peel and slice a few potatoes and onions and chop up a few slices of bacon.
I boil the potatoes until they are just cooked but not over cooked.
I fred the bacon and onions with frylight and added a crush clove of garlic. You can of course add a tablespoon of olive oil or use fattier streaky bacon.
I make a cheese sauce to go in top with 250g of quark with three beaten eggs and a heaped tablespoon of finely grated Parmesan. You could make a béchamel sauce and add 100g of grate mature cheddar and pour that over; mine is the low fat version.
I minx the whole lot together and pour the cheese sauce on top. You could make twice as much cheese sauce and it would permeate throughout the potatoes.
I cooked it for twenty minutes at 180.
I served it with steamed greens. It costs pennies but we love it. If you’re following Slimming World then it’s syn free but full of flavour. It’s such a favourite here and you can add cooked vegetables or add corned beef.
So, that’s our cheapest favourite meal, what’s yours?
Love Froogs xxx